The event is scheduled for Monday, June 16<\/strong>, 2025, from 10:30 AM to 5:30 PM, at Spazio Field in Palazzo Brancaccio<\/strong>, with entry at Via Merulana 248.<\/p>\n\n\n\n Over 30 member producers<\/strong> of the Alta Langa Consortium<\/strong>. will present a selection of their traditional method cuv\u00e9es currently on the market. In total, over 70 labels<\/strong> will be available for tasting, spanning white, ros\u00e9, and riserva categories in both brut and pas dos\u00e9 (zero dosage) styles.<\/p>\n\n\n\n Throughout the day, invitation-only masterclasses<\/strong> will be conducted by Marco Reitano, sommelier of the three-Michelin-starred restaurant La Pergola (Rome Cavalieri, A Waldorf Astoria Hotel).<\/p>\n\n\n\n “Following the success of the first edition,” comments Marco Reitano<\/strong>, “Alta Langa DOCG returns to Rome, bringing with it its characterful sparkling wines\u2014an authentic expression of the high-altitude Piedmontese hillsides near the Ligurian Apennines. This second edition confirms the capital’s growing interest in this traditional method, which is increasingly featured on the wine lists of fine dining establishments and is a rising favorite among a discerning and demanding public. It is an event that strengthens the bond between Rome and one of the most promising appellations<\/strong> in the landscape of high-quality Italian sparkling wine.”<\/p>\n\n\n\n In the days preceding the event, ten renowned Roman establishments will be featured in a photo shoot designed to bring the allure of Alta Langa DOCG <\/strong>to the Eternal City.<\/p>\n\n\n\n Alta Langa DOCG will meet with Rome’s restaurant scene to tell stories of passion and mastery, from the dining room to the heart of the kitchen<\/a>, in a photographic journey that celebrates the flavors and leading figures of Roman gastronomy. The photos will be published on the Consortium’s social media channels to convey the contemporary spirit of Piedmont’s “Alte Bollicine<\/strong>” through the faces of Rome’s fine dining scene.<\/p>\n\n\n\n The participating venues include: Mirabelle, Follie at Villa Agrippina a Gran Meli\u00e1 Hotel, L\u2019Arcangelo, Armando al Pantheon, Sushisen, Roman\u00e9 by Stefano Callegari, Baccano, Idylio by Apreda at The Pantheon Iconic Rome Hotel, Ai Piani, and Osteria Chiari.<\/strong><\/p>\n\n\n\r\n Alta Langa DOCG Meets Rome: Ten Key Establishments in the Spotlight<\/strong><\/h2>\n\n\n\n