{"id":37195,"date":"2022-05-03T11:26:43","date_gmt":"2022-05-03T11:26:43","guid":{"rendered":"https:\/\/cucineditalia.com\/pairing-wines-with-fillet-mignon-in-a-green-peppercorn-cream-sauce\/"},"modified":"2022-05-05T09:57:06","modified_gmt":"2022-05-05T09:57:06","slug":"pairing-wines-fillet-mignon-green-peppercorn","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/pairing-wines-fillet-mignon-green-peppercorn\/","title":{"rendered":"Pairing Wines with Fillet Mignon in a Green Peppercorn Cream Sauce"},"content":{"rendered":"\n<p class=\"has-drop-cap\">A classic dish that has graced tables all over the world, Fillet Mignon in a Green Peppercorn Cream Sauce is an exercise in the beauty of restraint in the kitchen &#8211; just a few quality ingredients and the foods speak for themselves. So, <a href=\"https:\/\/cucineditalia.com\/en\/wine-and-chocolate-art-of-pairing\/\" target=\"_blank\" rel=\"noopener\">which wines<\/a> work to accentuate all the savory flavors of this dish? Here is the advice of Sensory Wine Analyst Luca Maroni.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fillet Mignon in a Green Peppercorn Cream Sauce with a Ros\u00e9<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cir\u00f2 Rosato 2018 Tenuta Iuzzolini<\/strong><\/h3>\n\n\n\n<p>&#8220;Analytically virtuous, technically irreproachable, and respectful of the oenological process, a glass of Tenuta Luzzolini has a high compositional and sensory value. With this wine, Calabria is at its top of the viticultural and oenological spectrum. These ros\u00e9 wines are a dream, with Cir\u00f2 Rosato presenting a crystalline , cherry-like clarity.\u201d A sophisticated expression of Gaglioppo, the ros\u00e9 chosen by Luca Maroni for pairing with green pepper fillet has an intoxicatingly delicate, floral bouquet with hints of flowers and spices, and a smooth, harmonious taste. <a href=\"http:\/\/www.tenutaiuzzolini.kr.it\/\" target=\"_blank\" rel=\"noopener\">Tenuta Luzzolini<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fillet Mignon in a Green Peppercorn Cream Sauce with a Pinot Noir<\/h2>\n\n\n\n<p><strong>Costanera Pinot Noir 2017 Masari<\/strong>\n\n&#8220;Excellent winemaking from Masari, which distinctively raises the quality of the entire proposed series of its wines.&#8221; The persuasive Costanera Pinot Noir 2017, has a bright ruby-red color. It is elegant on the nose with notes of berries, among which cassis stands out. This Pinot is elegant, smooth and juicy.\n\n<a href=\"https:\/\/www.masari.it\/\" target=\"_blank\" rel=\"noopener\">Masari<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fillet Mignon in a Green Peppercorn Cream Sauce with a Nero d\u2019Avola<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Nero d&#8217;Avola Chiantari 2017 Tenimenti Zab\u00f9<\/strong><\/h3>\n\n\n\n<p>&#8220;This is a series of Sicilian wines of qualitative tenor. A glass of Tenimenti Zab\u00f9 illustrates with unblemished olfactory and aromatic purity not only the viticultural gifts of this island, but even more so the enological valency of this producer. Nero d&#8217;Avola Chiantari 2017 is of absolutely superior olfactory pleasantness. An apex of enological purity of transformation which shows off a wonderful spiciness.\u201d <a href=\"https:\/\/www.farnesevini.it\/en\/zabu-wines\/#zabu-white-wines\" target=\"_blank\" rel=\"noopener\">Tenimenti Zab\u00f9<\/a><\/p>\n\n\n\n<p><a href=\"http:\/\/lucamaroni.com\" target=\"_blank\" rel=\"noreferrer noopener\">lucamaroni.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A classic dish that has graced tables all over the world, Fillet Mignon in a Green Peppercorn Cream Sauce is an exercise in the beauty of restraint in the kitchen &#8211; just a few quality ingredients and the foods speak for themselves. So, which wines work to accentuate all the savory flavors of this dish? [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":37055,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15658],"tags":[18762,16154,16153,16152,18286],"class_list":{"0":"post-37195","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-the-sommelier","8":"tag-filletgreenpeppercorncreamsauce","9":"tag-foodwine-en","10":"tag-foodwinepairing","11":"tag-lucamaroni-en","12":"tag-winepairing-en-3"},"acf":[],"_links":{"self":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/37195","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/comments?post=37195"}],"version-history":[{"count":0,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/37195\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media\/37055"}],"wp:attachment":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media?parent=37195"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/categories?post=37195"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/tags?post=37195"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}