{"id":46413,"date":"2022-08-29T20:32:55","date_gmt":"2022-08-29T20:32:55","guid":{"rendered":"https:\/\/cucineditalia.com\/an-icon-of-design-and-taste-at-fiatcafe500\/"},"modified":"2022-09-08T13:29:42","modified_gmt":"2022-09-08T13:29:42","slug":"an-icon-of-design-and-taste-at-fiatcafe500","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/an-icon-of-design-and-taste-at-fiatcafe500\/","title":{"rendered":"An Icon of Design and Taste at FIATCaf\u00e9500"},"content":{"rendered":"\n

Right inside Casa 500, the FIATCaf\u00e9500 celebrates Italy\u2019s dolce vita and its timeless 500 in a space where the past and present come together in style.<\/em><\/p>\n\n\n\n

Gerla 1927 makes an encore on the rooftop of the Lingotto: after the La Pista<\/a> restaurant<\/strong>, the Turin-based brand runs FIATCaf\u00e9500<\/strong>, opened to the public by FIAT and Pinacoteca Agnelli to mark the institution’s new venture.\r\n\r\nLocated inside Casa 500, the space on the fourth floor of Pinacoteca Agnelli dedicated to the FIAT icon, the new venue merges the desire to tell the story and design of the 500 with the desire to create a special meeting and sharing place for the public.<\/p>\n\n\n\n

The FIATCaf\u00e9500<\/strong><\/h2>\n\n\n\n

From 11 a.m. to 9 p.m., from breakfast to aperitif, Gerla 1927 welcomes visitors to the exhibitions, those who stroll through the Lingotto’s suspended rooftop garden<\/strong>, those who go to discover the art installations that regularly enrich it, and all those who want to take a break in a unique, iconic, and evocative setting<\/strong>.<\/p>\n\n\n\n

The cafeteria proposal ranges from sweet to savory with all artisanal products made by Pastry Chef Evi Polliotto<\/strong>.<\/p>\n\n\n\n

The panoramic location overlooking the legendary Lingotto rooftop runway, with a spectacular view of the city of Turin<\/strong>, makes the venue perfect for aperitifs. Gerla 1927 offers an extensive Cocktail List, and an interesting wine list that includes whites, reds and ros\u00e9s, with a focus on Champagne and Italian bubbles.<\/p>\n\n\n\r\n