{"id":48964,"date":"2022-10-09T18:05:30","date_gmt":"2022-10-09T18:05:30","guid":{"rendered":"https:\/\/cucineditalia.com\/bol-house-for-the-love-of-bread\/"},"modified":"2022-10-20T08:38:06","modified_gmt":"2022-10-20T08:38:06","slug":"bol-house-for-the-love-of-bread","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/bol-house-for-the-love-of-bread\/","title":{"rendered":"B\u014dl House: For the Love of Bread"},"content":{"rendered":"\n

For those on the hunt for a unique and new gastronomic experience, here is a name and address to note: B\u014dl House, a captivating concept in the heart of Turin.<\/strong><\/p>\n\n\n\n

B\u014dl House is the first restaurant in Italy to offer an out-of-the-ordinary way of eating<\/a>: the entire menu is served in bread<\/strong>, which transforms from a side dish into an appetizing edible container. The special bread, created just for B\u014dl House, is crispy on the outside and soft on the inside and contains every proposal on the menu, both savory and sweet.<\/p>\n\n\n\r\n