{"id":49974,"date":"2022-10-24T21:15:54","date_gmt":"2022-10-24T21:15:54","guid":{"rendered":"https:\/\/cucineditalia.com\/romes-all-day-la-dolce-vita\/"},"modified":"2022-11-14T13:46:15","modified_gmt":"2022-11-14T13:46:15","slug":"pastries-roma-all-day-la-dolce-vita-velo","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/pastries-roma-all-day-la-dolce-vita-velo\/","title":{"rendered":"Rome\u2019s All Day La Dolce Vita"},"content":{"rendered":"\n

Just a stone’s throw from Piazza del Popolo, rises The First Roma Dolce boutique hotel of The Pavillons Hotels & Resort Group<\/strong>, dedicated to the world of sweets, the first pastries Rome concept in Italy to also house a Dessert Restaurant & Bar<\/strong> inside.<\/p>\n\n\n\n

Brunch Italian Style<\/strong><\/h2>\n\n\n\n

On the second floor of a 19th-century building designed by the famous architect Giuseppe Valadier<\/strong>, the rooms of Pasticceria Velo unfold. A sweet<\/a> lure for hotel guests and anyone looking for a little sweetness and a beautiful location. The all-day menu features a curated breakfast from 7 a.m. to 11 a.m. that ranges from continental to classic Italian<\/strong>, the result of many collaborations with the best chefs and dairy producers: pancakes and waffles, juices, coffee, and, in addition, a grand selection of Tuscia cheeses, locally cured meats, porridge with cereals, and organic eggs.<\/p>\n\n\n\r\n