{"id":51616,"date":"2022-11-13T22:43:02","date_gmt":"2022-11-13T21:43:02","guid":{"rendered":"https:\/\/cucineditalia.com\/holidays-2022-fabio-tuccillos-top-ten-panettoni\/"},"modified":"2022-12-01T09:52:04","modified_gmt":"2022-12-01T09:52:04","slug":"fabio-tuccillo-top-10-panettoni","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/fabio-tuccillo-top-10-panettoni\/","title":{"rendered":"Panettoni: Fabio Tucillo&#8217;s Top 10 for the Holidays"},"content":{"rendered":"\n<p><em>There is no Italian-style holiday season without panettone, and the young bakery chef <strong>Fabio Tuccillo<\/strong> knows it well.<strong> Combining a centuries-old Italian tradition and a touch of innovation and creativity<\/strong>, he launches his new proposals for the holiday festivities, as many as ten panettoni, all different and all made in an artisanal way, with sourdough and selected ingredients.<\/em><\/p>\n\n\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_1  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_1  .td-doubleSlider-2 .td-item2 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_1  .td-doubleSlider-2 .td-item3 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_1\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> of 3<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico.jpg\" title=\"Fabio Tuccillo_ Panettone classico\"  data-caption=\"Classic Panettone\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-278x300.jpg 278w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-949x1024.jpg 949w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-768x829.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-1423x1536.jpg 1423w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-1898x2048.jpg 1898w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-classico-696x751.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_ Panettone classico\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2072;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Classic Panettone<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item2\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca.jpg\" title=\"Fabio Tuccillo_Panettone Albicocca\"  data-caption=\"Panettone Apricot\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca-282x300.jpg 282w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca-962x1024.jpg 962w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca-768x818.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca-1443x1536.jpg 1443w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Albicocca-696x741.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Panettone Albicocca\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2044;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Panettone Apricot<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item3\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio.jpg\" title=\"Fabio Tuccillo_Panettone Pistacchio\"  data-caption=\"Pistachio Panettone\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio-281x300.jpg 281w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio-960x1024.jpg 960w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio-768x819.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio-1440x1536.jpg 1440w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Pistacchio-696x742.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Panettone Pistacchio\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2048;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Pistachio Panettone<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item2\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item3\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n\n\n<h2 class=\"wp-block-heading\"><strong>The ever-present Classic Panettone<\/strong><\/h2>\n\n\n\n<p>These include the <a href=\"https:\/\/cucineditalia.com\/panettone-naturale-dolcemascolo\/\" target=\"_blank\" rel=\"noreferrer noopener\">Panettone<\/a> Classico, with raisins and orange zest. The peculiarity is in the processing, which is <strong>according to the original and historic three-mix recipe, while ordinary productions call for only two<\/strong>; a technique handed down through generations, which calls for 48 hours of leavening, making the panettone much softer, lighter, fragrant and digestible.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Apricot Panettoni &amp; Pistachio Panettoni<\/strong><\/h2>\n\n\n\n<p><\/p>\n\n\n\n<p>Pellecchielle apricots, almond paste and almond chocolate are the stars of the Apricot Panettone, whose sweet notes hark back to fields of almond blossoms. Together with the Pistachio Panettone, made with a <strong>white dough and a mouth-watering filling of cremino and pistachio cream<\/strong>, it aims to enhance the taste and quality of ingredients, all strictly Italian.<\/p>\n\n\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_2  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_2  .td-doubleSlider-2 .td-item2 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_2  .td-doubleSlider-2 .td-item3 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_2\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> of 3<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu.jpg\" title=\"Fabio Tuccillo_Panettone Tiramis\u00f9\"  data-caption=\"Tiramisu Panettone \"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu-291x300.jpg 291w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu-993x1024.jpg 993w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu-768x792.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu-1489x1536.jpg 1489w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Tiramisu-696x718.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Panettone Tiramis&ugrave;\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/1980;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Tiramisu Panettone <\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item2\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation.jpg\" title=\"Fabio Tuccillo_Soft Red Temptation\"  data-caption=\"Soft Red Temptation\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation-285x300.jpg 285w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation-973x1024.jpg 973w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation-768x808.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation-1460x1536.jpg 1460w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-Red-Temptation-696x732.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Soft Red Temptation\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2020;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Soft Red Temptation<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item3\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco.jpg\" title=\"Fabio Tuccillo_Panettone Frutti di Bosco\"  data-caption=\"Berries Panettone\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco-289x300.jpg 289w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco-985x1024.jpg 985w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco-768x798.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco-1478x1536.jpg 1478w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-Frutti-di-Bosco-696x724.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Panettone Frutti di Bosco\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/1996;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Berries Panettone<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item2\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item3\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n\n\n<h2 class=\"wp-block-heading\"><strong>Tiramisu Panettone &amp; Yogurt<\/strong><\/h2>\n\n\n\n<p>An authentic taste explosion is the Tiramisu Panettone, made with <strong>a coffee and mascarpone dough, again with natural leavening, and hazelnut cremino.<\/strong><\/p>\n\n\n\n<p>Fresh, fragrant and super soft is Soft White Temptation, the Bakery chef&#8217;s first original innovation in the fragrant world of panettone. <strong>A dough made with yogurt<\/strong>, reminiscent of plumcake dough, filled with jellies and raspberry chocolate, ingredients that can give the leavened product a sweet taste with a slightly tart note, evoking the scent of raspberry coulis while still warm.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Strawberry Panettoni &amp; Berry Panettoni<\/strong><\/h2>\n\n\n\n<p>Soft Red Temptation, on the other hand, features a mascarpone dough, <strong>candied strawberries and strawberry jelly<\/strong>, and can be enjoyed with a splash of strawberry liqueur when cut. Two gourmand proposals, with contrasts in flavor, unique in fragrance and softness.<\/p>\n\n\n\n<p>For lovers of fresher flavors, there is, then, the Berry Panettone with <strong>red berry cream and candied berries<\/strong>.<\/p>\n\n\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_3  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_3  .td-doubleSlider-2 .td-item2 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_3  .td-doubleSlider-2 .td-item3 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_3\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> of 3<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati.jpg\" title=\"Fabio Tuccillo_Panettone tre cioccolati\"  data-caption=\"Panettone Three Chocolates tre cioccolati\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati-282x300.jpg 282w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati-962x1024.jpg 962w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati-768x818.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati-1443x1536.jpg 1443w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Panettone-tre-cioccolati-696x741.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Panettone tre cioccolati\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2044;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Panettone Three Chocolates tre cioccolati<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item2\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera.jpg\" title=\"Fabio Tuccillo_ Panettone Ricotta e pera\"  data-caption=\"Ricotta and Pear Panettone\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-276x300.jpg 276w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-942x1024.jpg 942w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-768x835.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-1412x1536.jpg 1412w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-1883x2048.jpg 1883w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_-Panettone-Ricotta-e-pera-696x757.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_ Panettone Ricotta e pera\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/2088;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Ricotta and Pear Panettone<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item3\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation.jpg\" title=\"Fabio Tuccillo_Soft White Temptation\"  data-caption=\"Soft White Temptation\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation.jpg 1920w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation-300x224.jpg 300w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation-1024x763.jpg 1024w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation-768x572.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation-1536x1145.jpg 1536w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2022\/11\/Fabio-Tuccillo_Soft-White-Temptation-696x519.jpg 696w\" data-sizes=\"(max-width: 1920px) 100vw, 1920px\" alt=\"Fabio Tuccillo_Soft White Temptation\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1920px; --smush-placeholder-aspect-ratio: 1920\/1431;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Soft White Temptation<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item2\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item3\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n\n\n<h2 class=\"wp-block-heading\"><strong>Ricotta and Pear Panettoni &amp; Three Chocolate Panettoni<\/strong><\/h2>\n\n\n\n<p>Ricotta and pears, two simple ingredients, create a panettone with an intense and enveloping fragrance. A <strong>velvety Sardinian ricotta cream &#8220;embraces&#8221; the candied pears<\/strong> as one, for an unforgettable taste experience.<\/p>\n\n\n\n<p>A mouth-watering novelty is then the Three Chocolate Panettone, with a heart of dark <strong>chocolate, strawberry chocolate and caramel chocolate<\/strong>, all three perfectly visible when cut.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Novelty Christmas 2022<\/strong><\/h2>\n\n\n\n<p>But the real novelty this Christmas is Nido d&#8217;Amore, a limited-edition panettone, which Fabio Tuccillo has designed inspired by one of the most famous preparations of French patisserie, the croissant. In fact, it is a <strong>500 g panettone made with a flaky dough similar to that of croissants<\/strong>, filled with melted chocolate chips, flavored with raspberry or strawberry. A treat, for the eyes and the throat, capable of making the holiday table unique and seducing even the most demanding palates.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>The Beloved Pandoro<\/strong><\/h2>\n\n\n\n<p>Unmissable on Italian tables during the holidays is, finally, the classic Pandoro, made according to the <strong>typical traditional recipe<\/strong> and among the most beloved sweets, especially by children.<\/p>\n\n\n\n<p><a href=\"http:\/\/www.tuccillobakery.it\" target=\"_blank\" data-type=\"URL\" data-id=\"www.tuccillobakery.it\" rel=\"noreferrer noopener\">Tuccillo Bakery<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>There is no Italian-style holiday season without panettone, and the young bakery chef Fabio Tuccillo knows it well. Combining a centuries-old Italian tradition and a touch of innovation and creativity, he launches his new proposals for the holiday festivities, as many as ten panettoni, all different and all made in an artisanal way, with sourdough [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":50505,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15650,15653],"tags":[20376,20320,20326,20375,20322],"class_list":{"0":"post-51616","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food-wine-en","8":"category-products","9":"tag-panettone-en-4","10":"tag-panettoneartigianale-en","11":"tag-panettonemilan","12":"tag-top10panettoni","13":"tag-traditionalpanettone"},"acf":[],"_links":{"self":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/51616","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/comments?post=51616"}],"version-history":[{"count":0,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/51616\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media\/50505"}],"wp:attachment":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media?parent=51616"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/categories?post=51616"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/tags?post=51616"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}