{"id":72665,"date":"2023-11-08T23:36:45","date_gmt":"2023-11-08T23:36:45","guid":{"rendered":"https:\/\/cucineditalia.com\/benvenuto-brunello-2023\/"},"modified":"2023-11-16T09:15:40","modified_gmt":"2023-11-16T09:15:40","slug":"benvenuto-brunello-2023","status":"publish","type":"post","link":"https:\/\/cucineditalia.com\/en\/benvenuto-brunello-2023\/","title":{"rendered":"Benvenuto Brunello 2023"},"content":{"rendered":"\n<p><em>A total of\u00a0<strong>119 wineries<\/strong>\u00a0and\u00a0<strong>310 labels<\/strong>\u00a0ready to be tasted for a ten-day tasting event that takes off from Montalcino to also land in nine international cities: these are the numbers of the 32nd edition of\u00a0<strong>Benvenuto Brunello<\/strong>, the pioneer event of Italian previews reserved for the prince of Tuscan wines, scheduled from November 17th to 28th.<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Celebrating Benvenuto Brunello Around the World<\/strong><\/h2>\n\n\n\n<p>A now consolidated autumnal format, organized by the\u00a0<strong>Consorzio del vino Brunello di Montalcino,<\/strong>that, for the second consecutive year from the\u00a0<strong>Sant&#8217;Agostino Cloisters<\/strong>\u00a0of the medieval village, flies first to\u00a0<strong>London<\/strong>\u00a0on November 21st and then simultaneously to\u00a0<strong>New York, Dallas, Miami, Toronto, Vancouver, Zurich, Shanghai\u00a0<\/strong>and\u00a0<strong>Tokyo\u00a0<\/strong>on November 28th to <a href=\"https:\/\/cucineditalia.com\/en\/brunello-temple-dedicated-king-italian-wines\/\" target=\"_blank\" rel=\"noreferrer noopener\">celebrate Brunello<\/a> Day, an international appointment that sees the number of foreign metropolises involved more than doubled.<\/p>\n\n\n\n<p>At the christening in the glasses of the preview,&nbsp;<strong>Brunello 2019<\/strong>&nbsp;and&nbsp;<strong>Riserva 2018<\/strong>&nbsp;will be joined in the tastings by&nbsp;<strong>Rosso di Montalcino 2022<\/strong>&nbsp;and the two other wines of the denomination,&nbsp;<strong>Moscadello<\/strong>&nbsp;and&nbsp;<strong>Sant&#8217;Antimo.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Save These Dates<\/strong><\/h2>\n\n\n\n<p>Beginning on November 17th and 18th the yearly weekend &#8211; already sold-out &#8211; willdedicated to the national and international press.&nbsp;<strong>More than 70 trade and non-industry journalists selected from Italy and abroad<\/strong>&nbsp;from the United States, Canada, South Korea, Brazil and Israel will attend while England, Sweden, Denmark, Norway and the Netherlands will represent the European territory.<\/p>\n\n\n\r\n                <style type=\"text\/css\">\r\n                    \r\n                    #tdi_1  .td-doubleSlider-2 .td-item1 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_1  .td-doubleSlider-2 .td-item2 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_1  .td-doubleSlider-2 .td-item3 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-2.jpg) 0 0 no-repeat;\r\n                    }\r\n                    #tdi_1  .td-doubleSlider-2 .td-item4 {\r\n                        background: url(https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4.jpg) 0 0 no-repeat;\r\n                    }\r\n                <\/style>\r\n\r\n                <div id=\"tdi_1\" class=\"td-gallery td-slide-on-2-columns\">\r\n                    <div class=\"post_td_gallery\">\r\n                        <div class=\"td-gallery-slide-top\">\r\n                           <div class=\"td-gallery-title\"><\/div>\r\n\r\n                            <div class=\"td-gallery-controls-wrapper\">\r\n                                <div class=\"td-gallery-slide-count\"><span class=\"td-gallery-slide-item-focus\">1<\/span> of 4<\/div>\r\n                                <div class=\"td-gallery-slide-prev-next-but\">\r\n                                    <i class = \"td-icon-left doubleSliderPrevButton\"><\/i>\r\n                                    <i class = \"td-icon-right doubleSliderNextButton\"><\/i>\r\n                                <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-1 \">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-slide-item td-item1\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello.jpg\" title=\"Benvenuto Brunello\"  data-caption=\"Benvenuto Brunello\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello.jpg 1812w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-300x225.jpg 300w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1024x767.jpg 1024w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-768x576.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1536x1151.jpg 1536w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-696x522.jpg 696w\" data-sizes=\"(max-width: 1812px) 100vw, 1812px\" alt=\"Benvenuto Brunello\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1812px; --smush-placeholder-aspect-ratio: 1812\/1358;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Benvenuto Brunello<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item2\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1.jpg\" title=\"Benvenuto Brunello\"  data-caption=\"Benvenuto Brunello\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1.jpg 1812w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1-300x200.jpg 300w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1-1024x683.jpg 1024w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1-768x512.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1-1536x1024.jpg 1536w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-1-696x464.jpg 696w\" data-sizes=\"(max-width: 1812px) 100vw, 1812px\" alt=\"Benvenuto Brunello\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1812px; 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--smush-placeholder-aspect-ratio: 1812\/1358;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Benvenuto Brunello<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                    <div class = \"td-slide-item td-item4\">\r\n                        <figure class=\"td-slide-galery-figure td-slide-popup-gallery\">\r\n                            <a class=\"slide-gallery-image-link\" href=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4.jpg\" title=\"Benvenuto Brunello\"  data-caption=\"Benvenuto Brunello\"  data-description=\"\">\r\n                                <img decoding=\"async\" data-src=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4.jpg\" data-srcset=\"https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4.jpg 1812w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4-300x200.jpg 300w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4-1024x683.jpg 1024w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4-768x512.jpg 768w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4-1536x1024.jpg 1536w, https:\/\/cucineditalia.com\/wp-content\/uploads\/2023\/11\/Benvenuto-Brunello-4-696x464.jpg 696w\" data-sizes=\"(max-width: 1812px) 100vw, 1812px\" alt=\"Benvenuto Brunello\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1812px; --smush-placeholder-aspect-ratio: 1812\/1208;\">\r\n                            <\/a>\r\n                            <figcaption class = \"td-slide-caption td-gallery-slide-content\"><div class = \"td-gallery-slide-copywrite\">Benvenuto Brunello<\/div><\/figcaption>\r\n                        <\/figure>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                        <div class = \"td-doubleSlider-2\">\r\n                            <div class = \"td-slider\">\r\n                                \r\n                    <div class = \"td-button td-item1\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item2\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item3\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                    <div class = \"td-button td-item4\">\r\n                        <div class = \"td-border\"><\/div>\r\n                    <\/div>\r\n                            <\/div>\r\n                        <\/div>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n                \n\n\n<p>In addition to these there will be about&nbsp;<strong>20 operators including journalists, wine experts, buyers and foreign wine educators<\/strong>&nbsp;identified by the special incoming activity in collaboration with the Vinitaly International Academy.<\/p>\n\n\n\n<p>The inaugural weekend also includes space for the presentation of the 2023 agronomic vintage and the awarding of the&nbsp;<strong>32nd Leccio d&#8217;Oro prize<\/strong>, scheduled for Saturday, November 18th at Teatro degli Astrusi, at 11 am.&nbsp;&nbsp;This will be followed on the same day by the laying of the traditional commemorative tile dedicated to this year&#8217;s harvest at City Hall.<\/p>\n\n\n\n<p>Meanwhile, Sunday, November 19th marks the start of\u00a0<strong>tastings for trade professionals<\/strong>\u00a0to whom six other days are also dedicated from November 20th to 22nd and November 25th to 27th. Next,\u00a0<strong>Six Master of Wine<\/strong>, the expert members of the world&#8217;s most authoritative and oldest organization dedicated to the knowledge and trade of wine based in London, will meet on November 20th for the\u00a0<strong>evaluation of new vintages<\/strong>, while the last weekend of November &#8211; November 25th to 27th &#8211; is reserved for wine enthusiasts.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Brunello Day<\/strong><\/h2>\n\n\n\n<p>Finally, the Benvenuto Brunello program closes with the&nbsp;<strong>round-the-world Brunello Day<\/strong>&nbsp;scheduled for Monday, November 28th, anticipated by the London date of November 21st.<\/p>\n\n\n\n<p><a href=\"http:\/\/www.consorziobrunellodimontalcino.it\" data-type=\"URL\" data-id=\"www.consorziobrunellodimontalcino.it\" target=\"_blank\" rel=\"noreferrer noopener\">Brunello di Montalcino<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A total of\u00a0119 wineries\u00a0and\u00a0310 labels\u00a0ready to be tasted for a ten-day tasting event that takes off from Montalcino to also land in nine international cities: these are the numbers of the 32nd edition of\u00a0Benvenuto Brunello, the pioneer event of Italian previews reserved for the prince of Tuscan wines, scheduled from November 17th to 28th. Celebrating [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":72233,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15638],"tags":[22629,20178,20177,18507],"class_list":{"0":"post-72665","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-agenda-en","8":"tag-benvenutobrunello2023-en","9":"tag-brunellodimontalcino-en","10":"tag-consorziobrunellodimontalcino-en","11":"tag-vinitaly2022-en"},"acf":[],"_links":{"self":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/72665","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/comments?post=72665"}],"version-history":[{"count":0,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/posts\/72665\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media\/72233"}],"wp:attachment":[{"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/media?parent=72665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/categories?post=72665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cucineditalia.com\/en\/wp-json\/wp\/v2\/tags?post=72665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}