At Aromi Restaurant, diners will have the chance to immerse themselves in an innovative and intriguing gastronomic experience, enjoying the chef’s dishes, which blend international flavors, unusual ingredients and creative recipes<\/strong>. Quality and innovation give rise to new and delicious harmonies, declined in signature dishes and throughout the menu.<\/p>\n\n\n\n Take for example the Oriental Flavors Duck Consomm\u00e9<\/strong>, which requires complex and extremely precise processing, in which lemon grass and ginger perfectly marry the woody aromas imparted by the slow baking of the meat. The result is a precious consomm\u00e9 of rare harmony. This dish, the result of long research that led to a perfect balance of flavors, best represents Chef Ivan Fargnoli<\/strong>‘s idea of cooking.<\/p>\n\n\n\r\n