Recipes from Italy

Buccellato: A Sicilian Christmas Tradition

The Buccellato is among the Christmas sweets par excellence of Sicilian tradition. A mouth-watering short-crust pastry dough with a filling of dried figs, chocolate,...

Tagliatelle with clams and truffles

Tagliatelle alle vongole e tartufo dei Monti della Tolfa Clams and truffles are two noble ingredients of Roman cuisine, as eternal as the city itself....